Recipe for cold days:
3 glasses of water
1 cup trahana
extra virgin olive oil for the cooking
feta cheese
(optionally add a pinch of pepper)
In low temperature i boil the first 3 ingredients and stir them frequently , in 10 min. trahanas is ready, add water if necessary.(if it begins to stick on the pot even if I stir)
In my plate, I add some feta cheese while trahanas is still hot.
Enjoy!