Ingredients:
3 cups cow milk butter in room temperature
2 egg yolks
3 soup spoons powdered sugar
2 cups almonds cut into pieces
800grams all purpose flour
We beat the butter in our mixer until it becomes fluffy, then add sugar, keep beating. Next the egg yolks, the flour, the almonds.
Preheat your oven in 200 Grad Celsius. Lay on a baking pan parchment paper and form the dough into smalls balls (look at the photo). Place them on the parchment paper and bake them for 15 minutes or until they become lightly golden. We cover our balls with powdered sugar and put them on a platter.
Bonn Appetite and merry Christmas to you all!